Скачать или смотреть Testing out Wild Willy's GSP seasoning on Baby Back Ribs🍖🔥

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If you're like me then you probably got a bunch of seasonings in your stocking this past Christmas. If not, then come along as we try out all the spices left in my stocking! Today we try Wild Willy's GSP rub. A wonderful all purpose seasoning. It smells delicious in the bottle and tastes even better on a short stack of baby back ribs. Yellow mustard for a binder, season generously with Wild Willy's GSP seasoning. On the smoker at 225°F for 2 hours, wrap in foil with 2T of apple juice at 275°F for 1 hour, then 10-20 minutes unwrapped on the grates until done. They are fantastic! Highly recommend

#FlameFedHomestead #urbanhomestead #RibExperiment #FlavorFiesta #SeasoningTest #RibRecipes #GourmetGrilling #SeasonedPerfection #BBQRibs #SpiceUpYourRibs #NewSeasoningChallenge #EpicRibTasteTest

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