Yemeni Qishr Coffee and Its Secrets | Holm Akhdar

Yemeni QISHR Coffee
Why did Yemenis prefer it to coffee beans?

From Yemen the country of coffee (Mocha), the world was guided to this magical drink. For the past 6 centuries, Yemen exported coffee beans, which shaped the moods of the world, and retained its peels. Yemenis kept their own mood and created a drink of coffee peels, and they had their old ways of preparing it.
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Staff:
Producer: Mohammed Al-Hakimi
Script Writer: Helal Aljamra
Translation: Radfan Mohamed
Cameramen:
Kamal Al-Hittari
Shohidi Al-Sufi
Durar team
Video Editor: Mohamed Al-Silwi
Media Officer: Zakaria Al-Najar
Fact Checker: Samah Al-Jarani

Produced by: Holm Akhdar Foundation
All rights reserved © 2022 Holm Akhdar. Yemen

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Holm Akhdar [whose name means Green Dream in English] it is an independent Yemeni environmental group that monitors local environmental issues, and provides in-depth reports on environmental challenges, climate change and biodiversity in Yemen.

HOLM AKHDAR: The voice of the environment in Yemen.

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