How To Make The Best One Pan Mushroom and Chicken Rice

alright here's another one pan recipe that results in some of the most delicious rice i know how to make. similar to my favorite rice (hainanese chicken rice), this gets a ton of flavor by rendering chicken fat and toasting the rice in it. however, this recipe delivers a result closer to a good mushroom risotto without having to stand there stirring for 20 minutes (i know it's not the same, i also have a video for making the perfect mushroom risotto). hope everyone gives this recipe a try, it's extremely budget friendly and still relatively easy to make. thanks for watching!

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ingredients (for 4 hungry people):
4 lb dark meat chicken
2 tablespoon oil
1 pound sliced mushrooms
1/2 sliced white onion
8 cloves of garlic
300mL calrose/short grain rice
4oz dry white wine
400mL chicken stock
1 tablespoon italian seasoning
salt & pepper to taste
bias cut green onions
chopped fresh parsley