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Скачать или смотреть Food to Avoid in Kidney Failure | भूलकर भी न खाएं ये चीजें, हो सकता है किडनी को भारी नुकसान

  • Dr Puneet Dhawan
  • 2020-06-12
  • 212923
Food to Avoid in Kidney Failure | भूलकर भी न खाएं ये चीजें, हो सकता है किडनी को भारी नुकसान
Dr Puneet DhawanFood to Avoid in Kidney Failurefood to avoid kidney problemsfood to avoid kidney diseasefruits to avoid in kidney failurehigh creatinine levelsckd patientskidney treatmentkidney dietvegetablesभूलकर भी न खाएं ये चीजें हो सकता है किडनी को नुकसानfruits to avoid by kidney patientsharmful fruits for kidney patientkidney painkidney kharab hone ke lakshanfood to avoid high creatinineavoid high potassium foods in kidney disease
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#kidneytreatment #kidneydiet #fruitstoavoid

What to eat and what what not to during kidney failure?

Kidney failure is an apprehensive condition that should be managed wisely. Taking treatments like dialysis is not sufficient to slow down the progression of kidney disease as you also need to be regular on your diet plans. There are certain foods helpful in altering the progression of kidney disease because of their kidney-friendly nutrients composition.

Here are specific points that one should keep in mind before jumping out to a fruit diet. These include:

Steer clear of fruits before or after consumption of a daily meal. This can be unhealthy. Always have fruits either 30 minutes prior or later to your meal to prevent the risk of acidity.

Look for the right time to have fruits. Only in the day, you can have fruits but not citrus ones.
Know your body type and dosha before deciding on the fruits. If your body type is cold, you should consume fruits like pineapple and bananas in a limited amount. On the contrary, those with a warm body type should avoid mangoes and papaya.

Fruits for kidney disease
There is a massive list of fruits a kidney patient can include in his diet, but being a patient dietician advised should be followed.

Here are some of the fruits not to have an eye on during kidney disease:

Kiwi: Being fluid, calcium, potassium, and phosphorus-rich, this fruit is a complete no to say.
Mango: Mango is the king of fruits, but it is not healthy for CKD patients. Too much consumption of mangoes can increase the risk of diabetes.
Pomegranate: For kidneys, pomegranate is good but not for CKD patients. Except at the time of kidney stone, you cannot consume pomegranate during CKD.
Banana: Banana is otherwise good for health, but too much reliance on it can raise blood potassium level, which is not healthy for kidney patients. Bananas are restricted during kidney disease diet as they can increase the risk of acidity, diabetes, stomach aches, sleep apnea, and other problems.

Other fruits that a kidney patient is advised to cut off from their diets are plumps, litchi, peach, pear, blackberry, etc. But they can eat pineapple, berries, cranberries, papaya, apple, red grapes, and some others after learning from your dietician.

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