POSNO! Kremasti Trostruki uzitak - mirise na srecna dobra stara vremena

Trostruki uzitak - mirise na srecna stara vremena /za Srecne Novogodisnje i Bozicne praznike

POTREBNI SASTOJCI:
• Za koru je potrebno:
• 150g brašna
• 1 kesica(14g) praška zaa pecivo
• 4 pune kašike mlevenih oraha
• 50 ml ulja
• 125 ml mineralne gazirane vode
• 6 kašika šećera
Za fil je potrebno:
• 600 ml sojinog mleka
• 2 kesice(80g) pudinga od vanile
• 10 kašika šećera
• 200 g posnog margarina
• 1 kašičica arome od vanile
• 100 g posne čokolade za kuvanje
• 100-150g posnog keksa
Glazura :
• 100 g posne čokolade
• 50 g posnog margarina
Koru peći na 200°C(390°F) 15 minuta dok blago ne porumeni
Krem podeliti na dva jednaka dela, u prvi dodati aromu vanile a u drugi deo dodati 100 g otopljene čokolade

INGREDIENTS NEEDED:
• For the crust you need:
• 150g of flour
• 1 bag (14g) baking powder
• 4 full spoons of ground walnuts
• 50 ml of oil
• 125 ml of mineral carbonated water
• 6 spoons of sugar
For the cream you need:
• 600 ml of soy milk
• 2 bags (80g) of vanilla pudding
• 10 spoons of sugar
• 200 g of fasting margarine
• 1 teaspoon of vanilla flavoring
• 100 g of fasting chocolate for cooking
• 100-150g of fasting biscuits
For coaating:
• 100 g of fasting chocolate
• 50 g of fasting margarine
Bake the crust at 200°C (390°F) for 15 minutes until lightly browned
Divide the cream into two equal parts, add the vanilla extract to the first part, and add 100 g of melted chocolate to the second part.