Best Mutton Qeema Paratha aur Dal Palak | Malir Food Street, Karachi Pakistan

Karachi is a city celebrated for its incredible street food and cultural diversity, and Malir Halt is a prime example of its vibrant food scene. In this video, we dive into the flavors of this bustling food street, starting with the iconic Ghousia Chicken Corn Soup, a 40-year-old staple that warms the soul with its rich taste and nostalgic charm.

Next, we visit the newly established Larkana Sajji, a spot that has quickly gained popularity for its perfectly roasted, flavorful sajji, served fresh from 6 PM to 4 AM. The journey continues with the beloved Mamo Burger, a local delicacy packed with flavors and a must-try for burger enthusiasts.

We end the night at the legendary Haji Aslam Restaurant, a cornerstone of Malir Halt's culinary legacy, operating for over 60 years. Haji Aslam boasts a huge menu featuring an array of traditional Pakistani dishes. While the options are extensive, we focused on some standout dishes: the flavorful and perfectly spiced Mutton Qeema, the hearty and wholesome Dal Palak, and the buttery, flaky Desi Ghee Paratha. These dishes truly capture the essence of authentic Pakistani cuisine and highlight why Haji Aslam has stood the test of time.

Karachi’s street food scene offers a remarkable mix of flavors and stories, and Malir Halt is the perfect place to experience this culinary diversity. Join us as we explore iconic eateries and hidden gems that define the city’s food culture.

#karachi #streetfood #chalain #food #seafood
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