Скачать или смотреть English Pear Pudding - Taste A World of Desserts

Make some space at your tea time for our delicious English pear pudding. Try it now! Here's the recipe: #GreatMoments

INGREDIENTS:
• 110g of unsalted butter
• 110g of self-rising flour
• 110g of caster sugar
• 2 large eggs
• 2 pieces of stem ginger in syrup
• 2 oranges
• 2 ripe pears
• Golden syrup or reserved ginger syrup

INSTRUCTIONS:
1. Start by making 2 greaseproof paper discs to top the puddings; place 2 teacups or ramekins upside down on paper, draw a circle around them and cut just inside the line
2. Lightly grease one side with butter, then grease the inside of the teacups or ramekins
3. In a food processor, blitz the flour, sugar, butter and egg to make a batter
4. Chop and add the ginger, finely grate in the orange zest, then pulse once or twice
5. Peel, core and cut the pear into 1cm chunks
6. Pour a little golden syrup or reserved ginger syrup into the base of each cup or ramekin, then top each with half of the chopped pear
7. Divide the batter between the two, then lightly press a circle of paper on top, butter-side down
8. Cook in the microwave for 4 minutes, or until it feels springy to the touch
9. Leave to cool for a couple of minutes, then carefully turn out and enjoy with lashings of hot custard