Скачать или смотреть 5-Minute Microwave Steamed Eggs: Fluffy and Jiggly

Inspired by the soupy, custardy Korean gyeranjjim often enjoyed with spicy dishes, this recipe delivers a warm and satisfying meal. By incorporating mixed frozen vegetables, this classic side dish transforms into a healthy balanced breakfast or light meal anytime. Best of all, it's microwave-ready in minutes, requiring no stirring or stovetop attention. Enjoy this comforting dish whenever you crave something quick and nourishing.

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INGREDIENTS (1 serving)

Egg Mixture:
2 eggs
½ tsp soy sauce
½ tsp fish sauce (as a substitute for anchovy or dashi stock)
1 tsp mirin (sweet cooking rice wine)
¼ tsp salt
1 cup water

Mix-ins:
¼ cup thawed frozen vegetable mix
Chopped green onion

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