Скачать или смотреть Easiest ciabatta bread. (No kneed) recipe in the description 🔥

Are you ready for the easiest ciabatta bread ? We have been eating this 3 days in a row as it replaced all carbs as of now 😂😂 it’s so fluffy and amazing and everyone should try it

Recipe and Ingredient List:
Ingredients:
400g bread flour
350g water
35g olive oil
1 tablespoon yiest + 2 teaspoons salt
Flour for dusting
Instructions:
1. In a large bowl, combine the bread flour, water, yiest, olive oil, and salt. Mix until well combined.
2. Cover the dough and let it rest for 30 minutes.
3. Perform a coil fold by folding the dough from all four corners towards the center. Cover and let rest for another 30 minutes.
4. Repeat the coil fold three more times, letting the dough rest for 30 minutes between each fold.
5. Once the final coil fold is done, transfer the dough to a floured surface and dust the top with flour.
6. Cut the dough into 6 equal pieces.
7. Place the dough pieces on a parchment-lined baking tray.
8. Place another tray with water at the bottom of the oven to create steam.
9. Bake the ciabatta bread at 450°F (230°C) for 20 minutes.
10. Remove from the oven and let cool before serving.

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