[增江南区巴刹] 古早味花生咖喱猪肠粉 | 失传的云吞面味道 | 住家咖喱卤面 | 甲洞瓊南海茶室 鱼头米 椰浆饭 | 住家式家乡泰式口味 | Jinjang South Market Flavour

在这次美食之旅中，我们前往增江南区巴刹，寻找那些难得一见的古早味。我们品尝了独特的花生咖喱猪肠粉，还有已经渐渐失传的云吞面味道。随后，体验住家式的咖喱卤面和家乡泰式口味的美食我们前往甲洞的传统咖啡店，品尝料满满的鱼头米和椰浆饭。跟随我们的脚步，探索这些隐藏在吉隆坡的美味宝藏，感受传统与家的味道。

In this food journey, we visit Jinjang South Market to uncover rare old-school flavors. We try the unique peanut curry chee cheong fun and savor the nearly forgotten taste of wanton noodles. Then, we head to a traditional coffee shop in Kepong to experience homemade curry loh mee and Thai-style home-cooked dishes. Join us as we explore these hidden culinary gems in Kuala Lumpur and enjoy the taste of tradition and home.
‪@Carlslee‬

Pasar Jinjang Selatan
Jalan Jambu Berasa, Jinjang Selatan, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Homecook Curry Loh Mee
2395, Jalan Jinjang Permai 9, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Restaurant Keng Nam Hai (Jln Prima)
Pusat Niaga, 1G, Jalan Prima 1, Metro Prima, 52100 Kuala Lumpur, Federal Territory of Kuala Lumpur