Brendan Pang's Pan Fried Pork and Kimchi Dumpling Recipe

We're proud to share with you Brendan Pang's incredible pan fried, pork and kimchi dumplings. These are an absolute must try! 🥟

Ingredients:
250g plain flour
2 tsp salt
150g water
150g kimchi
2 spring onions, trimmed and cut into pieces
15g fresh peeled ginger
150g of firm and pressed tofu
1 egg
1 tsp sesame oil

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00:00 - Getting started
00:12 - Preparing the dough
00:54 - Making the filling
01:46 - Folding the dumplings
02:55 - Cooking the dumplings

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