The JUICIEST pulled pork EVER and here's how we did it! | Big Green Egg Recipes

We have found the secret to making the juiciest pulled pork EVER and it is amazing! Have you ever wrapped your butt in foil, only to have it rip and all of those tasty juices escape? Well, this is the solution to the problem and it works great! We used our BBQ pot and covered it in foil and it really made the best pulled pork that we have made. I won't go into it further but once you watch the video, you will want to go fire up the smoker and try it for yourself.

Full RECIPE and blog here: https://www.fogocharcoal.com/blogs/co...

Here are links to the products we used in the video:

NOTE: Due to shipping delays, the FLAMEBOSS Thermometer is not yet available

FOGO Super Premium Charcoal- https://www.fogocharcoal.com/collecti...

Notorious P.I.G. Pork Rub- https://shop.kookio.com/PIG-Rub

FOGO Fire Starters- https://www.fogocharcoal.com/products...

Grill Pot- ** NO LONGER IN PRODUCTION! HERE IS WHAT I USE NOW--https://shop.kookio.com/Clay-Dutch-Oven

FOGO Temperature Gauge- https://www.fogocharcoal.com/collecti...

Leather grilling gloves- https://shop.kookio.com/ValentinesHea...

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If you’re ready to start cooking, have FOGO CHARCOAL delivered directly to your grill! https://www.fogocharcoal.com/ FREE SHIPPING on all orders over $45.

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FOGO Rewards Program- https://www.fogocharcoal.com/pages/re...