Sponge Orange Chiffon Cupcakes 🍊 | Soft & Fluffy 😊

Hiii everyone!! These chiffon cupcakes are very fluffy and delicious! They are very light as well! Experiment and give these a try! 🥰


Recipe for Sponge Orange Chiffon Cupcakes:

Ingredients:
- 27ml Oil
- 40ml Milk
- 47g Flour
- 2 Egg Yolks
- 1 teaspoon Orange Extract
- 2 Egg Whites (refrigerated for 15 minutes before use)
- 1/2 teaspoon Lemon Juice
- 40g Sugar
- 3g Corn Flour
- 1/2 teaspoon Cocoa Powder


How to make:
Follow the video and have fun! Just remember to bake your chiffon cupcakes in a pre-heated oven at 140°C/1 Gas Mark for 10 minutes then increase to 160°C/3 Gas Mark and bake for 20 more minutes until golden brown!


Music Credits:
Music from Free To Use Music
Track: 'Freedom' by Atch
   • Atch - Freedom  


Hope you enjoyed the video! Like and subscribe and I will see you next time! Bon Appetit! 💞