【A week of husband lunch boxes 51】seafood rice pilaf | my kitchen update

Hello～ it’s imamu thank you for watching and leaving a sweet comment 🎃‼︎

[ Timestamp ]
00:03 Tuesday 🍱 wrapped pork rice balls with herbs -southeast asianish-, anchovies &vegetables stir fry

06:21 Wednesday 🍱 Sausage and cheese sandwich rolls, broiled parmesan snap peas, cinnamon & sugar sticks stir fry

15:25 Thursday 🥢 seafood rice pilaf

20:17 Friday 🍱 shrimp & pork stuffed shishito peppers, egg tamagoyaki with tomato sauce & cheese, pollack roe

24:04 Saturday 🍱 tomatillo and fish cutlets sandwiches, basil sauce

[ Kitchen tools I use ]
★Frying pan ( wood handle) 26cm
https://amzn.to/3eoALHs
★Tamagoyaki pan
Small size (玉子焼き小) https://amzn.to/3736Ptf
★Tempura deep frying pan
https://amzn.to/35fmXYa
(Amazon credit / I use Amazon Japan associate)

☆The Bento box
Zebra lunch box
☆ Silver tray and some tools
MUJI
☆The small cast iron pan
Lodge 8-Inch Pre-Seasoned Cast-Iron Skillet

[ My Instagram account ]
  / imamu__room  
Please forgive my poor English

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