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Delicious Muhammad Ali Road Style Chapli Kabab Recipe

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Ingredients
For Chapli Kabab
Meat
1 kg Lamb Keema (Minced Meat)

Aromatics
1 piece Chopped Onion
2 tbsp Ginger Garlic Chopped
8 pieces Green Chilli Chopped
1 piece Chopped Tomato

Spices
Salt, to taste
1 tbsp Crushed Coriander Seeds
1 tbsp Crushed Cumin Seeds
1 tbsp Chilli flakes
1/2 tbsp Garam Masala Powder
1/2 bowl Roasted Chickpeas powder
1/2 tbsp Chat Masala

Binder
1 piece Egg
Coriander Leaves

Instructions

Mix lamb keema with aromatics, spices, and egg.
Add roasted chickpeas powder and chat masala.
Cover and marinate for 2 hours.
Shape into patties and cook until golden brown.