最爱的枣泥核桃蛋糕配方 不加糖不用泡打粉 | My favorite Red date cake recipe |no sugar |no baking powder

最爱的枣泥核桃蛋糕配方 不加糖不用泡打粉 | My favorite Red date cake recipe |no sugar |no baking powder
红枣核桃蛋糕 | 无糖枣泥蛋糕 | 枣泥核桃蛋糕 | 枣糕，不加糖，不用泡打粉，枣香浓郁，非常暄软，无添加的蛋糕好吃更健康，尤其适合冬天享用。
Recipe for cake, red dates and walnuts cake, My favorite cake in winter. cake recipe without baking powder. no sugar added cake. how to make walnut red date cake at home. homemade walnuts cake.
ingredients 所需材料:
200 g red dates 红枣
100 g milk 牛奶
5 eggs 鸡蛋
50 g vegetable oil 植物油
120 g cake flour 低筋面粉
1 tsp lemon juice 柠檬汁
90 g chopped walnuts 核桃仁
Preheat the oven to 330°F/165°C in advance, and bake at the middle rack for about 35-40 minutes until the surface is golden brown.
提前预热烤箱到165度，烘烤35-40分钟

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