Chocolate Paan Balls | Paan flavor Chocolate | chocolate beeda

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Chocolate Paan Balls is a wonderful chocolate balls made using Kolkata Paan. They are small bite sized balls made out of paan (betel leaves), gulkand, dry fruits and sauf and then coated with dark and white chocolate. They are quick to make and tastes like chocolate paan balls available at local paan shops. They can be stored in refrigerator for 5-6 days. Make this unique mithai this Diwali and get prepared to be praised by friends and family. Serve it to guests or have after meals - you just cannot have enough of this mithai!

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