Layered Karanji Recipe | Layered Gujiya Recipe | साट्याची करंजी | Crispy Puffed Karanji

#marinadeofflavours #karanji #gujiya #layeredkaranji #Diwali #Sweet

Layered Karanji is one of the sweet recipes especially made in Diwali. Layered Karanji recipe is different from regular Karanji recipe.
These are stuffed with coconut & dry fruit stuffing & Layered with ghee & cornflour mixture. It has a crispy textured covering which just melts in your mouth.
So do try this recipe @ home & enjoyyyyy….

Ingredients :
For Dough :
1 Cup Maida
1/4th Cup fine Suji/ Semolina
2 spoon hot Ghee
Salt as per taste
Half cup water (As per requirement)
5 -6 Drops Red Food Colour

For Stuffing / Saran:
1 Cup grated dry Coconut
2 Spoon Poppy seeds
Chopped Dryfruits (as per choice)
1 Tsp Cardamom powder
5 -6 Tbsp Powdered Sugar
For Sata /Cornflour Mixture :
2 Tbsp Ghee
2 Tbsp Cornflour

Ghee/Oil (For Frying)


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