Скачать или смотреть Ultimate Street Food Tour in Xi'an, China: 9 Must-Try Dishes at Sajinqiao Market

Join me as I explore the bustling Sajinqiao (Sajin Bridge) food street in Xi'an, Shaanxi Province, and dive into 9 iconic local snacks! From savory classics to unique sweets, this is a true taste of Northwestern Chinese street food culture.

📋 Featured Foods in this video:​
Jinggao (Steamed Rice Cake with Jujube & Beans):​ A warm, sweet, and glutinous layered cake, a traditional Xi'an breakfast staple.
Crispy Beef Pancake:​ Flaky, pan-fried pastry bursting with savory minced beef and spices – incredibly addictive!
Glutinous Rice Cakes:​ Chewy, slightly sweet rice cakes, often enjoyed as a simple, comforting snack.
Dù Bāo Ròu (Stomach-Wrapped Meat):​ A bold delicacy – tender, spiced meat stuffed inside a beef tripe casing, then braised.
Ròu Wán Húlà Tāng (Meatball Pepper Soup):​ A hearty, warming soup with bouncy meatballs and vegetables in a viscous, peppery broth.
Beef Paomo (Beef & Bread Soak):​ The ultimate comfort food. Tear bread into pieces, then soak them in a rich, aromatic beef broth.
Xiǎo Chǎo Bànmó (Stir-Fried Beef & Bread Crumbs):​ A drier, zestier version of Paomo, where the bread is stir-fried with beef, veggies, and chili.
Rose Milk Candy:​ Artisanal sweets with a beautiful floral aroma and creamy texture.
Zào Táng (Hearth Candy):​ A traditional malt sugar candy, crisp and sweet, with a unique toasted flavor.
Sajinqiao is a must-visit for any food lover traveling to Xi'an. Each bite tells a story of history and local flavor!

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