Delicious Guyanese Fat Mithai/ Eid Mithai Recipe

I've prepared the most delicious soft melt in your mouth mithai recipe...this is perfect for the upcoming holiday of Eid to make for your families and sharing. Give this recipe a try with no regrets.

Dough mixture:
3 Cups of all purpose flour (extra for dusting)
1/4 Cup sugar
1/2 Cup milk powder
2 Tbsp baking powder
2 Tbsp custard powder
1 1/2 Tsp freshly grated nutmeg
1 Tsp aniseed
1 Tsp ground cardamon
1 Tps ground cinnamon
1/2 Tsp ground ginger
1/2 Cup finely grated coconut flakes
1/2 Cup salted butter
1 Cup evaporated milk
1 Tbsp vanilla essence

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Phag or sugar syrup:
2 Cups white sugar
1 Cup water

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Coating of the mithai
1/2 Cup confectionary sugar