Скачать или смотреть SHIRATAKI ARROZ CALDO

SHIRATAKI ARROZ CALDO.... Delicous version of arroz caldo the keto way. Check the step by step recipe and don't forget to watch the video for guidance. If you have questions, drop a comment down below.

Ingredients
4 pcs chicken legs. (you can use any part of chicken you like)
2 pack of Shirataki Rice. You can buy it here: https://amzn.to/36t9M3R
1 1/2 cups water
2 tablespoons fish sauce
1 teaspoon garlic
1/2 tablespoon ground black pepper
1 cup onion minced
4 pieces eggs hard boiled
scallions green onions, minced for toppings
2 knobs ginger julienned
1 tsp safflower kasubha
lemon or calamansi for flovor
2 tbsp cooking oil. I used Avocado oil. You can buy it here: https://amzn.to/3c1WO1X

Instructions
In a pot, heat the cooking oil then saute the onion, garlic and ginger
Put-in the chicken and cook until outer layer color turns golden brown
Add the fish sauce and pour-in the water and bring to a boil
continue cooking until the chicken is fully cooked
Put-in Shirataki rice then mix and cook for a few minutes
Dash-in some ground black pepper
Put-in the hard boiled eggs
Add the safflower for additional color and aroma
Serve hot with minced scallions, and lemon. Share and Enjoy!

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