Episode 121: Black Eyed Peas (Soul Food Style)

Hello my Friends!

In this Video, I am making Soul Food Style Black Eyed Peas...Full of Flavor and it’s a great Side Dish to serve with Pork Chops, Fried Chicken, OxTails, and more! Great for Sunday Dinner or any night of the Week!

1 (1/2 bag of a 12 oz bag) black eyed peas, washed and picked
Scrap Bacon, Smoked Ham Hock, or Smoked Turkey
1 tsp onion powder
1 tsp white sugar
1 tsp kosher salt
(or any seasonings)

In a large pot of water on high heat, add all ingredients and bring to a Boil. After it comes to a boil, reduce the heat to medium high; cook for 1 hour until tender (After Cooking Time, taste for more Seasoning). Serve with any Meal.

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