Скачать или смотреть Afghani Paneer Gravy Recipe in Tamil | Best Side Dish for Chapati | Kids Favorite | Super Delicious!

This super delicious, creamy and addictive Afghani Paneer Gravy is going to be your new favorite! It’s one of the best side dishes for Chapati. The gravy itself has a beautiful balance of light and fragrant flavors, the paneer is soft on the inside and crispy on the outside (with its own special masala coating😍). Did I mention the recipe is so easy to follow and only 5 Mins long? You just have to try this!

Ingredients:
Paneer- 350 gms
For masala paste:
Onions-3
Ginger garlic paste- 1 tablespoon
Cashews- 8
Green chilies- 3
Coriander- 1 cup( tightly packed)
Coriander powder- 1 tablespoon
Garam masala powder- 3/4 tablespoon

For gravy:
Bay leaf- 1
Cloves- 3
Cinnamon- 1
Fresh cream- 1/4 cup
Water- 3/4 cup

For marination:
Coriander stems (Finely chopped)- 4 tablespoons
Masala paste
Salt