Скачать или смотреть Alu Vadi Recipe | परफेक्ट अलू वडी कैसे बनाते हैं | मेरी माँ की रेसिपी टिप्स और ट्रिक्स के साथ

Hi my food lovers, hope you all are doing great :)
Today's recipe is straight out of my mother's kitchen. Years of cooking experience and several experiments by her has made this recipe almost next to perfect.
Alu Vadi is basically made out of Alu leaves also known as Taro leaves. You can find them easily in the local vegetable market. It is not only too yummy to resist but unlike other snack items, if made with proper steps it's very healthy also.
Do try it and let me know in the comments section.

Ingredients:
Alu (Taro) leaves 3 nos
Besan 2 cups
Rice flour 1/2 cup
Ginger 1 inch
Garlic 5-6 cloves
Jeera 1 tsp
Green chilies 3 nos
Red chili powder 1 tbsp
Turmeric powder 1 tsp
White sesame seeds (Til) 2 tbsp
Jaggery powder 2 tbsp
Salt to taste
Tamarind 1/2 cup
For shallow frying:
Oil 1/4 cup
White sesame seeds (Til) 1 tbsp

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