WHITE FISH CURRY @srilankan| කිරි මාලු | இலங்கையின் சுவையான தேங்காய் பால் மீன் குழம்பு

#srilankan #fishcurry #traditional LANKAN SPECIAL
(KIRIMAALU)

SPICY WHITE FISH CURRY


ingredients
500 grams fish
1 big onion, chopped
Curry leaves
Rampe
2-3 pieces goraka
4-5 garlic chopped
1 large tomato chopped
1 teaspoon fenugreek seeds
1/2 teaspoon mustard seeds
1/2 cummin seeds
2 cup coconut milk
3-4 green chillies
Turmeric powder
2 tsp Red chilli flakes
Oil

Method
In a mud pan Heat some oil add fenugreek seeds , cummin seeds and mustard seeds.
Saute the onion along with curry leaves , garlic , goraka,tomatoes ,chilli flakes ,turmeric and Rampe.
cook for a minute.

Add the coconut milk and salt stir well and bring to boil at this stage add fish pieces and
cook on medium heat for 5 minutes and and bring it to medium low heat simmer it for 8-10 minutes until the fish curry is thick .

Serve with rice.or string hoppers