Скачать или смотреть Koi macher tel jhal recipe//climbing perch fish curry.

Koi Macher Tel Jhol (Climbing Perch Fish Curry) is a popular dish in Bengali cuisine! Here's a simple recipe:

Ingredients:
Koi fish (cleaned and cut into pieces)
1 onion, chopped
2 cloves garlic, minced
1-inch ginger, grated
1 teaspoon turmeric powder
1 teaspoon red chili powder
Salt, to taste
2 tablespoons mustard oil

Instructions:
1. Marinate fish with turmeric and salt.
2. Heat oil in a pan, fry fish until golden brown.
3. Sauté onions, garlic, and ginger until soft.
4. Add fried fish and simmer in a light curry with spices.

Tips:
Use fresh Koi fish for the best flavor.
Adjust spice levels to taste.
Traditionally cooked in mustard oil for authentic flavor.

Enjoy your delicious Koi Macher Tel Jhol!




#fishrecipe #fishcurry #cooking #fish ##shortvideo #viralvideos #shortsviral
#share #koifish recipe