Fish Karahi Recipe | Fish Karahi Banane Ka Tarika | Fish Karahi

Fish Karahi Recipe | Fish Karahi Banane Ka Tarika | Fish Karahi

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Recipe Made by: Ahmed G Kitchen
RECIPE:
Ingredients For Fish Karahi:
Fish(Machli)1 Kg
Salt(Namak)Half tsp
Red Chilli (Lal Mirch)Powder Half tsp
Turmeric (Haldi)Powder 1/4 tsp
Oil(Tail)As Required
Ginger Garlic (Adrak Lehsan)Paste Half tbs
Tomatoes (Tamatar)3 Large
Green Chilli (Sabz Mirch)2 Pieces
Salt(Namak)Half tsp
Chicken Karahi Masala Half tbs
Red Chilli(Lal Mirch)Powder Half tbs
Turmeric (Haldi)Powder 1/4 tsp
Black Pepper (Kali Mirch)Powder 1/4 tsp
Yogurt (Dahi)3 tbs
Carom Seed (Ajwain)Half tsp
Coriander (Dhania)Powder
Half tbs
Cumin Seed (Zeera)Powder 1 tsp
Dry Fenugreek (kasuri Mathi)1 tsp
Green Chilli (Sabz Mirch) As required
Lemon Slices

DIRECTION
Take a Bowl add fish,Salt,Red Chilli Powder and Turmeric Powder mix well and marinate for half n hour.After Half n hour Take a Karahi add Oil when Oil heated then Marinated Fish Pieces and fry it,after 3 minutes flip the other side of Fish then fry again for 3 minutes,When Fish fried from both side then take it out.In a same Karahi add Ginger Garlic Paste, After 1 or 2 minutes when Ginger Garlic Paste fried then Tomatoes and Green Chilli Paste mix well and fry and also add some Spices Salt,Chicken Karahi Masala, Red Chilli Powder, Turmeric Powder and Black Pepper Powder,After 3 or 4 minutes when Tomatoes water dries up then add Fried Fish mix well then add Yogurt and Carom Seed turn the flame low when Yogurt water dries up then add Coriander Powder, Cumin Seed Powder and Dry Fenugreek Leaves mix well and cover it and cook on low flame,After 5 minutes turn off the flame and put Green Chilli,Lemon Slices for garnish. Fish Karahi is ready for Serve.

Easy,Fast and Simple to cook Fish Karahi.Everyone can cook after watched this video.Hope You Enjoyed Video Please Like,Subscribe and Share.
Ahmed G Kitchen

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