Perfect Paneer Dum Biryani better than Restaurant & Dhaba | Secret Paneer Biryani | Dum Biryani

Paneer Dum Biryani is a special treat for Vegetarian people and is made using the same traditional dum process used for Chicken or Mutton Biryani. This Paneer biryani will make you forget Restaurants and Dhabas, the authentic taste will impress you like no other Biryani has ever done! Do try this recipe at home by following the step-by-step process.

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Paneer Dum Biriyani Recipe Ingredients

2 to 2 1/2 Liter water
1 Tej patta (Bay leaves)
6 Kali Mirch (Black pepper)
4 Long (Clove)
1 Big Pc Dalchini (Cinnamon stick)
1 Badi Elaichi (Cardamom)
5 Hari Elaichi (Green cardamom)
1 Chakri ful (Star Annis)
1 Pudina Stem (Mint)
1 Tbl sp salt
1 Tbl Sp oil
2 to 3 Tbl sp oil
2 Tbl sp Deshi Ghee
2 Tej patta (Bay leaves)
1 Jawantri (Mace)
2 pc Dalchini (Cinnamon stick)
1 Chakri ful (Star Annis)
1 Badi Elaichi (Cardamom)
5 Hari Elaichi (Green cardamom)
5 Long (Clove)
5 to 6 Kali Mirch (Black pepper)
2 Tsp jeera(Cumin seed)
1 Tsp Shahi Jeera(Royal cumin)
2 Medium Size Onion finely chopped
1 Tbl sp Lasun ki paste (Garlic paste)
1 Tbl sp Adrak paste (Ginger paste)
2 Medium Size Tomato paste
2 Tsp salt
2 Tsp Kashmiri Red chilli powder
2 Tsp Degi Mirch powder
1 1/2 Tsp Dhania powder (Coriander powder)
1 Tsp Jeera Powder (Cumin seed powder)
1/2 Tsp Haldi powder (Turmeric powder)
1 Muthi Hara Dhania finely chopped (1 Handful Green coriander leaves finely chopped)
1 Muthi Pudina ke patte finely chopped (1 Handful mint leaves finely chopped)
4 Cum Tikhiwali Hari Mirch slit (Less spicy Green chilli slit!
1/2 cup Fried Onion (Birista)
1/2 cup Fresh Dahi (Curd)
1 Tbl sp oil
300/350 Gram Paneer cube (Cottage cheese)
2 Cup Basmati Chawal (Basmati Rice )(400 Gram)
1 Tbl sp White Vinegar or 1 Tbl sp Limboo ka ras (Lemon juice)
1 Tsp Ghee
1/4 Tsp Haldi powder (Turmeric powder)
1/4 cup Milk
1 Tbl sp Cream or Malai
Add Kesar Thread (Saffron)
1/2 cup Chawal ka Pani
1/2 Tsp Garam Masala Powder
Burned Charcoal in Bowl
1 Tsp Ghee
Sprinkle Fried Onion (Birista),Hara Dhania finely chopped (Green coriander leaves),Pudina ke patte finely chopped (Mint) on Top
2 Tsp Kewda water
Add Haldi Kesar Milk
1/4 Tsp Garam Masala Powder
Garnish with Hara Dhania finely chopped (Green coriander leaves) And Pudina finely chopped (Mint)
2 to 3 Tbl sp Deshi Ghee


Enjoy this amazing paneer dum biryani with your friends and family.