Скачать или смотреть Classic Banana Bread Recipe

Turn your overripe bananas into moist, tender and flavorful banana bread with this easy recipe.

Ingredients: Makes one 8×4.5 inch (20×11.5 cm) loaf

Flour 1 ⅔ cups (200 g)
Salt ½ tsp (3 g)
Baking Soda ½ tsp (3 g)
Baking Powder 1 ½ tsp (6 g)
Cinnamon ½ tsp
Nutmeg ⅛ tsp
2 Eggs (100 g)
Brown Sugar ¼ cup (50 g)
Granulated Sugar ½ cup (100 g)
Butter, melted ½ cup (113 g)
Banana, mashed 2 cups (400 g)
(About 3 large bananas)
Sour Cream ¼ cup (60 g)
Vanilla Extract 1 tsp (5 mL)
Coarse Sugar 2 tbsp (25 g)

Directions

1. Preheat oven to 350° F (177° C). Line an 8×4.5 inch (20×11.5 cm) loaf pan with parchment.
2. Whisk together flour, salt, baking soda, baking powder, cinnamon and nutmeg until combined. Set aside.
3. Whisk eggs, brown sugar and granulated sugar until sugars have dissolved and mixture is thick and creamy. Add butter, mashed bananas, sour cream and vanilla and mix well.
4. Add flour mixture and stir just until there are no more streaks of flour.
5. Pour into prepared pan and bake 50-60 minutes or until a toothpick comes out clean. Cool 20 minutes before removing from pan onto a wire rack to finish cooling.

Chapters
0:00 Intro
0:17 Combine dry ingredients
0:42 Whisk eggs and sugar
1:39 Add bananas
2:12 Combine wet and dry
2:43 Pour into pan & top with sugar
3:19 Bake
3:43 Enjoy

🎵Music provided by BGM President
🎵Track : I'm Home -    • [스즈메풍 피아노  감성음악] 다녀왔습니다 | 좋아하는 사람이 있는 곳에...!