免揉香蕉面包 还有特别的香蕉馅 超级柔软| No knead Banana Bread, Super Soft| banana bread recipe

免揉香蕉面包 还有特别的香蕉馅 超级柔软| No knead Banana Bread, Super Soft| banana bread recipe
香蕉面包|香蕉面包配方|banana bread| banana bread recipe|
烂熟的香蕉不要扔，做成面包柔软还拉丝，制作非常简单，不用揉面，如果喜欢还可以包入香蕉馅，放几天都不会硬，第二天吃香蕉味更浓。
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Don't waste overripe bananas. make bread with it, super soft and delicious. no egg recipe , The preparation is very simple. You don't need to knead the dough. If you like, you can also wrap the banana filling. It won't be hard after a few days.
ingredients
1 ripe banana
125 g milk
1 tsp (3 g) active dry yeast
1-2 tbsp sugar
1+2/3 cup (250 g) bread flour
1/4 tsp (2g) salt
2 tbsp (30 g) softened butter
for filling (option):
1 ripe banana
35 g raisins
1 tbsp nuts butter (peanut butter)
350F(180°C) for 18-20 minutes

所需材料：
1个熟香蕉（去皮后约100克）
125 克牛奶
3克活性干酵母
15-25克糖
250克高筋面粉
2克盐
30克软化黄油
馅料：
1个熟香蕉
35克葡萄干
1大勺坚果酱（花生酱）
180度烤18-20分钟

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