Скачать или смотреть Anokhi Shimla mirch ki sabzi l Shimla mirch ki sabzi l Green bell pepper recipe l शिमला मिर्च

Fry Pan Series- Fifth Video
Learn how to make Anokhi Shimla mirch ki sabzi l Shimla mirch ki sabzi l Green bell pepper recipe l शिमला मिर्च
Ingredients:
1/2 tsp mustard seeds(rai)
pinch of asefotida (hing)
1 tbsp poppy seeds (khus khus)
1/4 tsp turmeric powder(haldi)
1/2 tsp chilli powder(mirchi powder)
1 tsp corriander powder(dhaniya powder)
1/2 cups besan
1/2 cups dry coconut shredded (mota keesa hua sukha nariyal,khobra)
3/4 tsp salt
1 big bell pepper cut into cubes (shimla mirch)
1/4 cup oil
Method:
Heat oil. Add hing, rai, let it splutter.
Add khus khus, keep flame on low.
Add haldi, mirchi powder and dhaniya powder. Mix well.
Add besan, cook on low flame for a min.
Add nariyal, mix well and cook on low flame till oil starts to seperate.
Add salt and mix well. Add shimla mirch, mix well and cook covered till shimla mirch is cooked well.
You cansprinkle some garam masala.
Garnish with coriander leaves.


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