Скачать или смотреть Crème caramel (eggless) | Eggless caramel pudding | Eggless flan recipe | Eggless caramel custard

Crème caramel

✨Ingredients:

•For caramel
Sugar- ¼ cup
Water- 2 tbsp

•For crème
Water- ½ cup
Corn flour- 1 tbsp
Agar agar/gelatine- 2 tbsp
(If you're using China grass, take 2½-3 tbsp)
Vanilla essence- ½ tsp
Milk- 1 cup
Sugar- ¼ cup

✨Method:

•Take 4 greased moulds/flat bowls (preferably ramekins)
•In a pan, add the sugar and the water. Cook until it's caramelized (golden)
•Add 2 tbsps of the caramel and spread it on each greased mould
•In a separate bowl, mix ½ cup water, corn flour, agar agar, sugar and mix well
•Mix milk with vanilla essence and agar agar mix. Bring it to a boil
•Pour this mix into the moulds and cover with aluminium foil
•In a pan, add boiling water and place the moulds in it. Cover the pan
•Steam it for 20 mins in low flame (or steam it in a pre-heated oven for 20 mins)
•Now let it cool and refrigerate it overnight
•Remove the foil, loosen the edges of the pudding with a knife
•Upturn the pudding onto a plate
•Now dig into the yummy pudding ✨

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