Скачать или смотреть Olive oil market: Weekly digest w30

The global olive oil market remains tight this summer—low stocks, selective trading, and steady to firm prices are shaping the season in top-producing countries. So, how are the key players responding to the pressure?👇

Spain: Prices are starting to soften, and trading has slowed. But uncertainty around supply is keeping the market cautious. Will the upcoming harvest ease the tension?
Greece: In Crete, prices are stable, but sales are sluggish. Many producers are holding back as drought conditions raise concerns about both yield and quality.
Italy: Extra virgin commands premium prices, and with domestic supply tight, many buyers are increasingly relying on imports to meet demand.
Tunisia: Inventories are nearly depleted, and prolonged heat has affected the remaining quality. The pressure is on ahead of the next harvest.
Portugal: The market remains stable, with most of the available oil already allocated. Calm for now—but that could change quickly.

🔍 What’s the move?
🙋‍♂️ For buyers:
Focus on trusted sources and quality lots—top-grade oil is limited, and competition is strong.
🧑‍🌾 For producers:
Keep a close eye on crop conditions, storage management, and price signals. Flexibility will be key as the new harvest approaches.

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