The Perfect Pot Roast Tacos Everyone Loves | How To Make Pot Roast Tacos

Craving a delicious twist on taco night? These Pot Roast Tacos are the perfect way to upgrade your dinner game! Tender, slow-cooked beef is packed with bold flavors and topped with fresh ingredients like cilantro, cheese, and avocado, all wrapped in warm tortillas.


Ingredients!
2 1/2 lb Chuck roast
1/2 tbsp salt
1/2 ground black pepper
1/2 cmall onion chopped
1 tbsp garlic
1 jalapeños
1 tbsp all purpose flour
1 tbsp tomato paste
2 cups beef broth
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp smoked paprika
1 tsp cumin
1 tbsp chicken bouillon
2 beff cubes
1 pack recipe secrets ( onion)
1 pack ranch seasoning mix
bay leaves
rosemary
3 tbsp pickled jalapeños juice

Pressure cook for 40 minutes
Cilantro
onion
queso cheese

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