Chicken Kofta Biryani Recipe | How To Make Kofta Dum Biryani

🍗Chicken Kofta Biryani - mouth-watering dum biryani with succulent chicken koftas, slow-cooked to aromatic perfection. Will leave you satiated and satisfied 💕

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Chicken Kofta Biryani Recipe

Ingredients:

Rice:
350 grams rice, (about 2 cups), preferably a long grain aromatic like Basmati
One 2-inch piece cinnamon
1 Indian bay leaf
3 green cardamom pods
3 cloves
1¼ teaspoon sea salt, or to taste

Chicken Kofta:
500 grams chicken keema
75 grams onion, finely chopped
1 teaspoon garlic paste
1 teaspoon ginger paste
½ teaspoon black pepper powder
½ teaspoon garam masala
½ teaspoon turmeric powder
1 green chilli, deseeded, finely chopped
salt to taste
2 tablespoons coriander leaves, finely chopped
4 tablespoons corn flour for dredging
Emami rice bran oil, for shallow frying

Masala:
3 tablespoons Emami rice bran oil
150 grams onion, finely chopped
1½ teaspoons garlic paste
1½ teaspoons ginger paste
2 teaspoons coriander powder
1 teaspoon cumin powder
2 teaspoons red chilli powder, mild
1 teaspoon garam masala
salt to taste
150 grams tomato, finely chopped
2 tablespoons mint leaves, chopped
2 tablespoons coriander leaves, chopped
1 cup yogurt

100 grams onion, sliced, fried till brown and crisp
1 pinch saffron
2 tablespoons milk
2 tablespoons ghee

To check out the COMPLETE RECIPE and METHOD, visit:
https://goo.gl/bMFnHx

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