Скачать или смотреть 3 Ingredient Lotus Biscoff Cake Recipe | Vegan Cake | Just Cook!

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3 Ingredient Lotus Biscoff Cake | Vegan Cake

Want to make something homemade but can't be bother with cleaning up and lots of preparation? Introducing my version of the 3 ingredients cake, made with everyone's favourite Biscoff Biscuits. It's so simple but very delicious!

Learn how to make this today.

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INGREDIENTS:

FOR THE SPONGE CAKE

350g Lotus Biscoff Biscuit Crumbs
2 1/4 tsp Baking Powder
355ml Warm Plant-Based Milk

Topping (Optional)
(Louts Biscoff Spread, Chocolate Ganache or your favourite topping)

I recommend a 20cm square baking tin.

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