The Recipe For Victoria's Pink Fondant Fancies | Royal Upstairs Downstairs

At the time of her visit to Waddesdon Manor, Buckinghamshire, in 1890, an elderly Queen Victoria was approaching her 71st birthday. For her host, French-born Baron Ferdinand de Rothschild, the visit was a huge honour. With chef and food historian Ivan Day, Rosemary discovers how posh dining etiquette had changed dramatically during Victoria's lifetime.

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