The Best and Worst Gear For 2023 | Gear Heads

Описание к видео The Best and Worst Gear For 2023 | Gear Heads

Each year, the ATK Reviews team reviews hundreds of pieces of gear across all different categories. Hannah and Lisa review some of their favorite & least favorite gadgets from this year's slate of testing, so you can decide what you want or don't want in your kitchen in 2023.

Hannah's Picks
Buy the Oxo Good Grips Non-Stick Pro 12" Open Frypan: https://bit.ly/4bFrCCD
Buy our winning ceramic nonstick skillets: https://bit.ly/3ys5ihv
Buy the Baker of Seville Artisan Bread Lame: https://bit.ly/3UWEVsW
Buy the Wild Monkey UFO Bread Journey: https://bit.ly/3BHldr9
Buy the Engel HD20 Heavy Duty Soft Sided Cooler Tote Bag: https://bit.ly/3UJpqn2
Buy the Igloo Premium Self-Cleaning Countertop ice Maker: https://bit.ly/3QJJVic
Buy the GE Profile Opal 2.0 Nugget Ice maker: https://bit.ly/3UXveL0
Buy the Hexclad 12" Hybrid Pan: https://bit.ly/4bGt3kx

Lisa's Picks:
Buy the Nordic Ware Naturals Quarter Sheet Pan: https://bit.ly/3ynIUGo
Buy the Nordicware Naturals Eighth Sheet Pan: https://bit.ly/4dGI2wE
Buy the Checkered Chef Quarter Sheet Cooling/Baking Rack: https://bit.ly/3WFrBdI
Buy the Taylor & NG Natural Nonstick Wok Set: https://bit.ly/3wDH9nN
Buy the Imusa 14" Non-Coated Wok With Wood Handle: https://bit.ly/3JZ55VA
Buy the Joyce Chen Classic Series 14-Inch Carbon Steel Wok: https://bit.ly/3UFFqq3
Buy the winning iRobot Roomba j7+: https://bit.ly/3UEakPD
Buy the Shark Ion Robot Vacuum: https://bit.ly/3QJrcTU
Buy the Cuisinart Frozen Yogurt, Ice Cream, & Sorbet Maker: https://bit.ly/4ajvqJ0
Buy the Ninja Nutri Ninja Pro: https://bit.ly/3UZLpYd
Buy the Ninja Creami 7-In-1 Ice Cream Maker: https://bit.ly/3UIjevj

Follow Lisa on Instagram:   / lisam_atk  
Follow Hannah on Instagram:   / hannah_crow.  .

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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