REVIEW: Tom Tries All World Of Frozen Food at Hong Kong Disneyland

Join Tom for this food review, where he tries all of the new offerings at World of Frozen at Hong Kong DIsneyland.

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00:00:00 Introduction
00:01:10 Golden Crocus
00:01:50 Vilage Chicken Roll stuffed with Ham & Cheese
00:05:41 Arendelle Meatballs in Mushroom Cream Sauce
00:06:56 Jasmine Peach Fanta
00:07:44 Rosette Pastry
00:10:25 Innkeeper's Special Braised Lamb Shank
00:14:33 Seasonal Offering - Celebration Chocolate Fondue
00:21:55 Prawns Cocktail
00:23:29 Forest Mushroom Pasta (Vegetarian)
00:26:55 Bayside Seafood Medley
00:29:39 Brown Sugar Roll
00:30:47 Forest Fare
00:30:59 Forest Friends Stein
00:32:49 Bruni Cookie
0:58:00 Closing thoughts


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