Bangda Cutlets | Goan Style Mackerel Cutlets / Patties | Fish Cutlet | Sarita’s Goan Recipes |

Mackerel cutlets
Ingredients
Bangda / mackerel 4
Water
Salt to taste
Turmeric powder 1/4 tsp
Onion 2 finely chopped
Ginger garlic paste 1 tbsp
Green chilly 1 chopped
Chopped garlic 1 tsp
Pepper powder 1/2 tsp
Chopped coriander leaves
Salt to taste
Turmeric powder 1/4 tsp
Chilly powder 1/2 tsp
Vinegar 1 tbsp
Egg 1
Bread slices 2
Semolina / rava
Oil to fry

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