Скачать или смотреть Gluten Free Superfood Bread Recipe | Easy & Nutrient-Packed

🍞 Made with traditional active dry yeast, this quick & easy Gluten-Free Superfood Bread recipe contains a powerhouse of superfoods for a bread that's as nutritious as it is delicious. SUBSCRIBE for more:    / @turmericmecrazy  

⭐️ Perfect for a quick breakfast, a wholesome snack, or a guilt-free treat, this blender bread will quickly become a staple in your kitchen.

🎥 In this video, we guide you through the simple steps to blend these superfood ingredients into a batter that's ready to transform into a loaf of goodness. From the blender to the oven, you'll be amazed at how effortless it is to create a nutritious bread that suits your dietary needs and tantalizes your taste buds.

⏱ Video Chapters⏱

0:00 Intro
0:25 Mise en Place - equipment and ingredients
0:35 Step 1: Night before prep - Soaking grains & legumes
2:03 Step 2: Next day - Blend it up!
4:09 Step 3: Add Binders & Enrichments
5:31 Step 4: Activate Yeast
8:41 Step 5: Bake it up!
11:18 Finished Loaf. Enjoy!

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WHAT YOU NEED FOR THIS RECIPE / PROJECT
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INGREDIENTS
75g Buckwheat Groats (https://amzn.to/48OTljs)
175g Sorghum Grains (https://amzn.to/3U4wBHy)
50g Millet, whole (https://amzn.to/42blcrH)
50g Garbanzo Beans - aka Chickpeas (https://amzn.to/3OjYUho)
8g White Chia Seeds - ground (https://amzn.to/3UFX0vC)
12g Psyllium Husk - whole (https://amzn.to/3UOIFNo)
330g Water
30g Olive Oil
18g Apple Cider Vinegar
16g Maple Syrup
9g Kosher Salt
16g Traditional Active Dry Yeast

EQUIPMENT
High Speed Blender
Strainer
Container to store bread
Bread Pan
Large Bowl with lid
Clean water

⭐️ FULL RECIPE: https://turmericmecrazy.com/superfood...

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IMPORTANT LINKS FOR YOU
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