Скачать или смотреть I Brewed a Gluten-Free Beer That Actually Tastes Good 🍺 (Sorghum Blonde Amber Recipe)

🍺 I Brewed a Gluten-Free Beer That Actually Tastes Good!
Most gluten-free beers taste… kinda weird. But this one? Smooth, crisp, and packed with flavor. In this video, I’ll show you exactly how I brewed a gluten-free sorghum blonde amber that might just change your mind about GF beer.

✨ Recipe Breakdown:
• 1.5 lb Sorghum Syrup (base malt substitute)
• 3 oz Panela (adds subtle caramel + body)
• Amarillo Hops (flameout addition for citrus & floral aroma)
• 1 gallon water
• Yeast pitched at ~70°F
• Starting gravity: 1.070

I keep it light, easy, and beginner-friendly — the kind of beer you can make on your stove without a fancy setup. If you’ve ever wanted a real craft beer experience without gluten, this one’s for you.

🎥 Filmed with chill brew-day vibes, close-ups, and satisfying pours — so even if you’re not brewing, it’s just fun to watch.

💬 Drop a comment and tell me what kind of gluten-free beer you’d like me to try next!

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No talking head, just great beer, great vibes, and the occasional chaos of home brewing.

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