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With a menu that changes frequently, you never know what kind of creative culinary craft you’ll taste at The Fat Duck. Think seafood served on a bed of sand while listening to the sound of waves, or how about eggs and bacon in ice cream form, made with liquid nitrogen?

The restaurant gained worldwide recognition for its unique and creative ideas, many of which are inspired by science and history. With countless awards under its belt, including being crowned the best restaurant in the world by Restaurant magazine, this multi-dimensional culinary vortex is a total sensory explosion.

If you’re lucky enough to nab a VIP Fat Duck reservation, expect exceptional service and a wine list to match!

https://imperial.events/event/culinar... - Register your interest today!