Скачать или смотреть Chinese shumai recipe/ siomai recipe/ halal beef Siewmai recipe/ suimai recipe

Siomai is a type of traditional Chinese dumpling (a small piece of dough filled with meat or fish) cooked in steam.

Ingredients:
200 gram fresh shrimp paste ,
500 gram ground beef,
100 gram whole shrimp,
1 pcs grated carrot,
200 gram chopped mushrooms,

2 pcs fresh chili,
1/2 tsp white pepper,
4 to 5 cloves garlic,
3 tsp salt,
1 tsp MSG salt,
1 tsp soya sauce,
1 tbsp sesame oil,
Dumpling wrapper:
(for recipe click here:    • Homemade Chinese dumpling dough recipe/Eas...  ).

For shrimp marinate:
1/4 tsp black pepper,
1/4 tsp salt,
1 tsp sesame oil.

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#chinesesiomaiwrappers

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