묵은지갈비찜 老泡菜炖排骨，超适合冬季的美食，Braised pork ribs with kimchi, a perfect winter dish

Описание к видео 묵은지갈비찜 老泡菜炖排骨，超适合冬季的美食，Braised pork ribs with kimchi, a perfect winter dish

寒冷的冬季，来一份新鲜美味"老泡菜炖排骨”如何？😋老泡菜特有的鲜美加上排骨的香浓，忒好吃了！
In the cold winter, how about a fresh and delicious "Kimchi Braised Pork Ribs"? 😋The unique deliciousness of the old kimchi combined with the richness of the ribs is so delicious!
1️⃣主要食材(2人份）:
猪肋排 1公斤
洋葱 半个
大葱 半根
Main ingredients (for 2 people):
Pork ribs 1kg
onion half
Green onion half root
2️⃣佐料配比：
料酒 2汤匙
蒜泥 3汤匙
白糖 1汤匙
浓酱油 3汤匙
无籽辣椒面 3汤匙
金枪鱼发酵液 或 鯷鱼发酵液 2汤匙
Seasoning ratio:
Cooking wine 2 T
Minced garlic 3 tablespoons
Sugar 1T
Thick soy sauce 3 T
Seedless chili powder 3 T
Tuna fermentation liquid or anchovy fermentation liquid T

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