Скачать или смотреть 추석 명절 반찬 고민 끝. 무조건 칭찬받는 명절 밑반찬 6가지

명절 반찬 걱정 없애주는 밑반찬 6가지 레시피.

1. [연근조림] 재료

연근(손질 후) 600g
생강 1톨
작은 다시마 2장
청양고추 2개
홍고추 1개
생수 600ml
식초 2큰술
조청(물엿) 5큰술
참기름 1큰술
통깨 1큰술

양념장:
진간장 50ml
흑설탕 2큰술
맛술 1큰술


Ingredient

lotus root 600g(after trimming)
1 ginger
2 small pieces of kelp
2 hot peppers
1 red pepper
600ml of water
2 tablespoons of vinegar
5 tablespoons of grain syrup (starch syrup)
1 tablespoon of sesame oil
1 tablespoon of sesame seeds

Sauce:
50ml of soy sauce
2 tablespoons of brown sugar
1 tablespoon of cooking wine

2. [우엉조림] 재료

우엉 2대(450g)
진간장 4.5큰술
흑설탕 1큰술
물엿(또는 조청) 4큰술
다시마육수 300ml
들기름 1큰술
식용유 1큰술
통깨

Ingredients

2 burdock (450g)
4.5 tablespoons of soy sauce
1 tablespoon of brown sugar
4 tablespoons starch syrup
300ml of kelp stock
1 tablespoon perilla oil
1 tablespoon cooking oil
Sesame

3. [진미채] 재료

진미채 200g
청양고추 2개
다진마늘 1큰술
마요네즈 1큰술
참기름 1큰술

양념:
진간장 2.5큰술
올리고당 2.5큰술
고추장 3큰술
고운 고춧가루 2큰술
설탕 1큰술
맛술 2큰술
물 2큰술
매실액 1큰술


Ingredient

200g of dried shredded squid
2 hot peppers
1 tbsp chopped garlic
1 tbsp mayonnaise
1 tbsp sesame oil

Seasoning:
2.5 tablespoons of soy sauce
2.5 tablespoons of oligosaccharide
3 tablespoons of red pepper paste
2 tablespoons of fine red pepper powder
2 tbsp of cooking wine
2 tablespoons of water
1 tbsp plum juice(or sugar)

4. [잔멸치볶음] 재료

잔멸치 150g
마늘 10알
청양고추 3개
홍고추 2개
들기름 1큰술
식용유 1큰술
맛술 3큰술
설탕 1.5큰술
올리고당 1큰술
참기름 1큰술
통깨 1큰술


Ingredient

150g of anchovies
10 pieces of garlic
3 hot peppers
2 red peppers
1 tablespoon of perilla oil
1 tablespoon of cooking oil
3 tablespoons of cooking wine
1.5 tablespoons of sugar
1 tablespoon of oligosaccharide
1 tablespoon of sesame oil
1 tablespoon of sesame seeds

5. [황태채] 재료

황태채 150g
감자전분 3큰술
다시마육수 150ml
참기름 1큰술
통깨 1큰술

양념:
진간장 2큰술
고추장 2.5큰술
고운고춧가루 1.5큰술
다진마늘 1큰술
매실액(또는 설탕) 2큰술
설탕 1큰술
물엿 3큰술
맛술 3큰술
생강즙(또는 생술) 2큰술


Ingredients

150g dried pollack
3 tablespoons of potato starch
150ml of kelp stock
1 tablespoon of sesame oil
1tablespoon of sesame seeds

Sauce:
2 spoons of soy sauce
2.5 tablespoons red pepper paste
1.5 tablespoons fine red pepper powder
1 tablespoon minced garlic
2 tablespoons plum juice(or sugar)
1 tablespoon of sugar
3 tablespoons starch syrup
2 spoons of ginger juice(or water)

6. [깍두기] 재료

무 2개(3kg)
쪽파 한 줌
양파 1/2개
배 1/2개
천일염 4큰술
뉴슈가 1/2작은술
물 200ml
마늘 12알
생강 1톨

양념:
고춧가루 1/2컵+2큰술
멸치액젓 3큰술
새우젓 3큰술
매실액 2큰술
찹쌀풀(찹쌀가루 2큰술+물200ml)
배.양파즙


Ingredient

2 radishes (3kg)
a handful of chives
1/2 onion
1/2 pear
4 tablespoons of sea salt
1/2 teaspoon of New Sugar
200ml of water
12 pieces of garlic
1 ginger

Seasoning:
1/2 cup + 2 tablespoons of red pepper powder
3 tablespoons of fish sauce
3 tablespoons of salted shrimp
2 tablespoons of plum juice(or sugar)
Sticky rice paste (2 tablespoons of sticky rice powder + 200 ml of water)
pear and onion juice



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Track: Blue — Declan DP [AL+ Release]
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