Скачать или смотреть उकडीचे मोदक बनाने के 3 आसान और परफेक्ट तरीके I Maharashtrian style Ukadiche Modak recipe 3 ways

Ukadiche modak literally means steamed modak in Marathi.t has a soft outer covering of rice flour dough and a sweet filling of jaggery, coconut and cardamom & Nutmeg. This is the most popular prasad made in Maharashtra during the Ganesh Chaturthi festival.

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Ukadiche Modak

For Ukad
Water - 1 Cup
Milk- 1 Cup + 1 Tbsp
Salt- 1 Tsp
desi Ghee- 1/2 Tsp
Rice Flour- 2 Cups (260 gm)
Sabudana Flour- 1 Tbsp (Optional)

Coconut Stuffing-
Desi Ghee- 3/4th Tsp
Jaggery - 2 Cups (330 gm)
Grated Fresh Coconut- 4 Cups (425 gm)
Roasted Khus Khus (optional) - 2 Tsp
Chopped Dry Fruits Optional
Nutmeg Grated- 1/4 th Nutmeg
Cardamom Powder - 2 Tsp