Market Style Crispy Samosa Recipe - Make and Freeze For 2-3 Month - Ramzan Special Samosa Recipe2024

Market Style Crispy Samosa Recipe - Make and Freeze For 2-3 Months - Ramzan Special Samosa Recipe 2024

🔷️ Ingredients for Samosa Dough
all purppse flour ( maida ) 550 g / 4 cups
salt ( namak ) 1 tsp
cumin ( sabut zeera ) 1 tsp
ghee 5-6 tbs ( use at room temperature )
water as required

🔷️ Ingredients for Patato Filling
patato boiled ( aloo ubla hua ) 500g - 600g
salt ( namak ) 1 tsp
red chili flakes ( dara mirch ) 1 tsp
carom seeds ( ajwain ) 1/2 tsp
termuric powder ( haldi ) 1/2 tsp
cumin ( zeera ) 1 tsp
coriander ( kuta hua dhaniya ) 1 tbs
green onion ( sabaz payaz ) 4-5 tbs
coriander leaves ( dhaniya ) as required
green chili ( sabaz mirch ) 1-2


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