迷你榴莲挞，一口一个超过瘾超好吃的！酥脆的挞皮加上冰冷浓郁的榴莲卡仕达，SO NICE! Mini Durian Tarts [小雁/我的爱心食谱]

又到榴莲盛产的季节了，榴莲口味的各种甜品一定要安排起来的。这期跟大家分享一款很可爱看起来又很atas的甜品-迷你榴莲挞。榴莲爱好者别错过啦。

挞皮
因为挞皮弄好要休面，所以就必须先处理好面团。这款挞皮之前有用过中筋面粉来制作，想必是我使用的中筋面粉的筋度很好。无论怎么翻拌都在休面过后自然产生筋度，在烤的时候会缩一些。所以，挞皮看起来变矮一点就装少卡仕达。至于，口感上也没太大差别。建议使用低筋面粉能减少翻车机率。

卡仕达
喜欢用什么品种的榴莲OK，如果不喜欢榴莲口味的就照着食谱做就自行调整糖的分量煮出来就是原味的卡仕达。你可以搭配自己喜欢的水果切丁吃就很美味啦。

这款迷你榴莲挞吃起来香脆可口，做来当派对甜品或者送人都很大方得体。吃起来一口一个也超过瘾的。

如果觉得制作卡仕达麻烦或不喜欢任何添加物的朋友也可以直接用新鲜的榴莲来代替。这样吃起来就更天然美味。

如果你喜欢我们分享的迷你榴莲挞，欢迎分享给你的亲朋戚友哦~祝你生活愉快~

#我的爱心食谱 #榴莲 #甜品 #食谱 #烘培

😳不喜欢我的声音的话，这里有没说话的ASMR版本哦：
   • Mini Durian Tarts💛Crispy Tart Crust w...  

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📃文字食谱
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🖨️ 打印这食谱或调整食谱的份量 :
https://bit.ly/3nxp8PM

🔪 准备时间 ：1小时
🍲 烹饪时间 ：30分钟
🍽️ 份量 ：24粒
模具 ：迷你挞模和按压器
（ https://shope.ee/1VLfBMPMB9）

🌱食材
挞皮
150克 低筋面粉
40克 糖粉
少许 盐
90克 无盐奶油（冷）
25克 鸡蛋液

榴莲卡仕达酱
3粒 蛋黄
250克 牛奶
20克 砂糖
15克 玉米粉
100克 榴莲果肉

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It’s the season of durian harvest again, and various desserts with durian flavors must be arranged. In this issue, I will share with you a very cute and 'atas' dessert-Mini Durian Tart. Durian lovers don't miss it.

Tart Crust
Because the tart crust needed to rest, so the dough must be processed first. This tart crust has been made with all-purpose flour before, presumably because the all-purpose flour I used has good gluten. No matter how you flip it, the gluten will naturally develop after the dough is rested, and it will shrink a little when it is baked. Therefore, if the tart crust looks a little shorter, only can fill less custard. As for the taste, there is not much difference. It is recommended to use low protein flour to reduce the chance of overturning.

Custard
What kind of durian you like to use is OK. If you don't like the taste of durian, just follow the recipe and adjust the amount of sugar by yourself. Cook it and it will be the original custard. You can also eat it with your favorite diced fruit and it's delicious.

Crispy and delicious, these mini durian tarts are great for party desserts or as a gift. One bite is more than addicting.

If you think making custard is troublesome or don't like any additives, you can also use fresh durian instead. It tastes more natural and delicious.

If you like the Mini Durian Tarts we share, welcome to share with your relatives and friends~ I wish you happy everyday~

#MyLovelyRecipes #Durian #baking #recipe #tart

😳If you don’t like my voice, here is a no talking ASMR version :
   • Mini Durian Tarts💛Crispy Tart Crust w...  

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📃Text Recipe
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🖨️ Print This Recipe or Adjust Serving Size :
https://bit.ly/3P02n2V

🔪 Preparation time: 1 hour
🍲 Cooking time: 30 minutes
🍽️ Serving Size: 24 pcs

Mold : 4cm(L) x 2cm(T) Mini Tart Mold
( https://shope.ee/1VLfBMPMB9 )

🌱 INGREDIENTS
TART CRUST
150g Low Protein Flour
40g Powdered Sugar
A Pinch Of Salt
90g Unsalted Butter (cold)
25g Egg Liquid

DURIAN CUSTARD
3 Egg Yolks
250g Milk
20g Granulated Sugar
15g Corn Starch
100g Durian Flesh


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🎼 Music by ‪@OrangeHead‬
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Sony A6400 Camera With 16-50mm Lens
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https://shp.ee/42httxz

Boya BY-BM3032 Microphone
https://shp.ee/vkkqb6r

Andoer Mini Tabletop Tripod
https://shp.ee/i3bsmjr

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