Скачать или смотреть Nutty Oat Breakfast Cookies | Meal Prep Hub

Nutty Oat Breakfast Cookies | Meal Prep Hub

Ingredients
• 1-1/2 cups rolled oats
• ½ cup raw walnuts, chopped
• ½ cup roasted pumpkin seeds
• ½ cup dried apricots, chopped
• ½ tsp nutmeg
• ¼ tsp salt
• 1 cup pure pumpkin puree
• ½ cup natural peanut butter
• ¼ cup pure maple syrup

Instructions
• Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
• In a large bowl, add oats, walnuts, pumpkin seeds, apricots, nutmeg, and salt. Stir until just combined.
• In a small bowl, add pumpkin, peanut butter, and maple syrup. Stir until well combined. Add to dry ingredients and stir mixture until well combined.
• Take a spoonful of the mixture and roll out onto baking sheet, yielding about 12 cookies. Press cookies flat using a fork or spoon. Bake for 14 to 15 minutes or until browned. Allow time to cool and enjoy.

These super yummy Nutty Oat Breakfast Cookies are delectable! There is no added sugar and they offer an easy and filling way to enjoy breakfast!

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